Ann Chin Handmade Popiah

"Ann Chin Handmade Popiah" is a long-standing stall serving freshly made popiah, a beloved Singaporean snack. The thin crepe-like skin is wrapped around a generous filling of eggs, shrimp, carrot, peanuts, and more, offering a delightful mix of textures and flavors. The deep-fried spring rolls, crispy outside and juicy inside, are another highlight. Set in a bustling hawker centre, it’s a casual yet authentic spot to enjoy local street food.