Latido
"Latido" brings playful, modern twists to traditional Colombian cuisine. The lively space adorned with tribal art invites group gatherings or casual dates. Try the arepa de chócolo y huevo—corn cake with egg and pork jowl—mildly seasoned for easy enjoyment.
Chinatown
Others
Couple / DateFriends / Group
Ichigo Ichie
"Ichigo Ichie" brings refined Japanese dining to Orchard, offering two seasonal set menus since 2024. Known for its somen with kuruma ebi and uni, the prawn broth clings perfectly to silky noodles. Counter seats are highly sought after—ideal for special dates or client dinners.
OrchardJapaneseCouple / DateBusiness / Client Dinner
Bhoomi
"Bhoomi" offers a warm, boho-chic ambiance with solid wood furniture and rattan lights across two levels. Inspired by Indian street food, the menu includes meat, vegetarian, gluten-free and vegan options. The Indori beetroot tikki stands out with its bold spices and hint of corn sweetness.
OrchardIndianFamilyFriends / Group
Sugarra
"Sugarra", meaning ‘flame’ in Basque, offers a modern twist on traditional Basque cuisine using premium Spanish ingredients. Begin with an aperitif at the bar, then enjoy a refined multi-course journey that starts with Spain’s finest tapas.
SentosaOthersFriends / Group
Na Oh
"Na Oh" embodies a 'seed to table' philosophy, where vegetables harvested each morning from the adjoining smart farm are served in a refined seasonal tasting menu. Combining Korean culinary heritage with cutting-edge innovation, the experience is both modern and rooted.
OthersKoreanFriends / GroupFamily
Sushi Hare
"Sushi Hare" offers a tranquil, minimalist space featuring a striking 7-meter cypress counter crafted in Japan. Sushi is made exclusively with seafood flown in from Japan four times a week. The premium Hare course (pre-order required) adds a touch of luxury.
ChinatownJapaneseBusiness / Client Dinner
Quenino
"Quenino" offers a refined modern Asian dining experience that fuses Australian ingredients with Southeast Asian influences. The menu highlights flavors from Singapore, Malaysia, and Indonesia, featuring unique elements like buah keluak and tamarind. With its artful presentation and multicultural ethos, this fine dining spot delivers sophisticated dishes that celebrate Asia’s rich culinary heritage.
OrchardOthersCouple / DateFriends / GroupThe truthfulness, accuracy, or completeness of the information contained on this website shall not be guaranteed.
